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When you think Manwich what is the first thing that comes to mind? I would bet that most of you think sloppy joes. Cans of Manwich sauce are capable of making so much more than just sloppy joes for dinner. The Manwich sauces are available in regular, bold, and thick and chunky varieties. The next time you decide to buy a can or two of Manwich for some Easy Weeknight Meals, and before you make sloppy joes you should think outside of the bun and and try something new, something bold. Something like bold chicken pasta.

bold chicken pasta recipe

Ingredients:

3 chicken breasts

2 cans of Manwich Bold sauce (you can use any Manwich sauce variety)

8 oz. egg noodle pasta (or pasta of choice)

½ Tbs. onion powder

1 Tsp. minced garlic

1 cup shredded cheese (we prefer colby jack or sharp cheddar)

Directions: Place the uncooked chicken, garlic, onion powder, and 1 can of the Manwich sauce in the slow cooker (crock pot) for 3-4 hours on high or until done.

Remove the chicken and shred it and return it to the sauce in the slow cooker and give it a good stir.

On the stove top, cook the egg noodles or pasta of choice according to the package directions. Most are usually for 10-12 minutes.

Drain the pasta and add the shredded chicken with Manwich sauce to the pasta. Add the second can of Manwich to the pasta. Add ½ cup of the shredded cheese and stir again. Sprinkle the remaining cheese on top and serve.