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    Home » From My Kitchen » Recipes » Crock Pot Recipes

    10/24/2011

    Menu Plan Monday 10/24 #mealplanning

    I only recommend products I use myself and all opinions expressed here are our own. This post may contain affiliate links that at no additional cost to you, I may earn a small commission.

    "Menu Plan Monday crock pot slow cooker recipes meal planning"

    Time to share what's cooking in Mama B's kitchen this week. Since we have a party to attend this weekend I'll only be cooking 5 days this week.

    Breakfasts (all served with fruit and/or yogurt):
    Blueberry waffles
    Pancakes
    Bacon egg and cheese biscuits
    Breakfast quesadillas
    Cereal

    Lunches:
    ham and cheese sandwiches
    cheese quesadillas
    leftover stew
    homemade hotpockets
    chicken salad sandwiches

    Dinners:
    Cube steak with sawmill gravy, potatoes and green beans
    Crock Pot French Dip sandwiches
    Maple Ham (crock pot) w/ hash brown casserole and baked beans
    Baked pasta with garlic bread
    Chili Lime Chicken (crock pot)*recipe below*

    Chili-Lime Chicken (crock pot)

    Ingredients:
    1 & ½ lbs. boneless chicken breast
    3 tablespoon lime juice
    1 tablespoon chili powder
    1 c. frozen corn
    1 c. chunky salsa
    1 can diced tomatoes (optional)

    Place chicken in crock pot. Combine lime juice and chili powder and pour over chicken. Cover and cook on LOW for 4-6 hours or until chicken is tender. Shred chicken, stir in other ingredients and continue cooking on LOW for 30 minutes. Serve in tacos, over rice or in tostada bowls with your usual taco fixings.

    For more menus and recipes visit Menu Plan Monday on Org Junkie, Menu Planning Mayhem at Desiring Virtue & On the Menu Monday at Stone Gable.

    More Crock Pot Recipes

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    • Chicken Chili Beans recipe

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